(Translated by Google) Chez Ly, Paris 13th Arrondissement | The main dishes were amazing, but the dim sum was even more convincing.
Last week, I tried several main dishes at Chez Ly and I'm still full of praise for them.
Later, I chatted with friends, and they told me that the restaurant's reputation extends far beyond its main dishes—the Cantonese dim sum, such as shrimp dumplings and siu mai, are all handmade by the owner, one by one. Intrigued, my spouse and I went back to Chez Ly today specifically to try the dim sum.
We ordered chicken siu mai, steamed shrimp rice rolls, steamed spare ribs with black bean sauce, Guangzhou-style shrimp dumplings, crab roe steamed siu mai, a plate of stir-fried beef noodles, and a pot of chrysanthemum tea. The taste was so authentic, it felt like being in an old Guangzhou restaurant, a delightful surprise.
Finally, we had fried glutinous rice balls for dessert, perfectly concluding the meal.
After eating the whole set, I couldn't help but give it a thumbs up.
Next time, I definitely want to bring my family to share this experience.
(Original)
巴黎十三区百喜 Chez Ly|硬菜已惊艳，点心更让人
心服口服
上周在百喜 Chez Ly 尝过几道硬菜，至今仍赞不绝
口。
后来与好友聊起，他们介绍说，这里口碑好的远
不止硬菜--广式点心如虾饺、烧卖，都是老板亲手
一粒一粒包制而成。听罢心动，今天又和老伴再赴百喜，专程品尝点心。
点了鸡烧卖、鲜虾蒸肠粉、豉汁蒸排骨、羊城鲜虾
饺、蟹黄蒸烧卖，一盤整炒牛河,再配一壶菊花茶。入口之后，水准
地道得仿佛置身广州羊城老酒楼，令人惊喜。
最后以
一份炸糯米糍作饭后甜品，为这一餐画上圆满句号。
整套吃下来，不禁竖起大拇指。
下回一定要带家族的人来一起分享。
Gilbert Porcherot noted
Canard laqué à la pékinoise recommandé
(Translated by Google)
Peking duck recommended
Ly Michel noted
(Translated by Google) Recommended Chinese Restaurants in Paris's 13th Arrondissement | Chez Ly: Grand and Elegant, Top-Notch Dishes
If you're looking for a presentable and comfortable Chinese meal in Paris's 13th arrondissement, Chez Ly is worth a try.
The interior design is spacious and comfortable, with an elegant touch of Eastern style. The space is very roomy—it can seat about 130 people downstairs and about 70 upstairs, making it suitable for gatherings and banquets.
The service is friendly, the food is served quickly, and the staff are attentive, making for a smooth experience.
This time, we ordered three main dishes: Lamb Tenderloin with Basil, Kung Pao Beef Tenderloin, and Vegetarian Eggplant Casserole. The flavors were delicious, the portions were generous, and each dish was perfect with rice.
For dessert, we chose the Thai Coconut Chicken Cake, which was fragrant and a perfect finishing touch.
The owner's warm welcome made us feel welcome. If you're looking for a presentable and satisfying Chinese meal, Chez Ly is the place to go.
(Original)
巴黎十三区中餐推荐|百喜Chez Ly：大气雅致，硬
菜满分
在巴黎十三区想吃一顿有排面又舒服的中餐，百喜
Chez Ly 值得一试。
室内设计大方舒适，高雅中透着东方气息，空间非常
宽敞-—楼下可坐约130人，楼上还能容纳约70人,
聚餐宴请都很合适。
服务态度可亲，上菜速度快，招呼得体，全程体验很
顺畅。
这次点了三道硬菜：金不换羊柳铁板、宫保牛柳铁
板、素茄子煲。味道可口，份量足，每一道都下饭。
甜品选了泰式椰汁鸡蛋糕，香味浓郁，收尾刚刚好。
老板娘招呼热情，让人倍感亲切。想吃一顿体面又满足的中餐，来这里不会错。
Last reviews
(Translated by Google) Chez Ly, Paris 13th Arrondissement | The main dishes were amazing, but the dim sum was even more convincing. Last week, I tried several main dishes at Chez Ly and I'm still full of praise for them. Later, I chatted with friends, and they told me that the restaurant's reputation extends far beyond its main dishes—the Cantonese dim sum, such as shrimp dumplings and siu mai, are all handmade by the owner, one by one. Intrigued, my spouse and I went back to Chez Ly today specifically to try the dim sum. We ordered chicken siu mai, steamed shrimp rice rolls, steamed spare ribs with black bean sauce, Guangzhou-style shrimp dumplings, crab roe steamed siu mai, a plate of stir-fried beef noodles, and a pot of chrysanthemum tea. The taste was so authentic, it felt like being in an old Guangzhou restaurant, a delightful surprise. Finally, we had fried glutinous rice balls for dessert, perfectly concluding the meal. After eating the whole set, I couldn't help but give it a thumbs up. Next time, I definitely want to bring my family to share this experience. (Original) 巴黎十三区百喜 Chez Ly|硬菜已惊艳，点心更让人 心服口服 上周在百喜 Chez Ly 尝过几道硬菜，至今仍赞不绝 口。 后来与好友聊起，他们介绍说，这里口碑好的远 不止硬菜--广式点心如虾饺、烧卖，都是老板亲手 一粒一粒包制而成。听罢心动，今天又和老伴再赴百喜，专程品尝点心。 点了鸡烧卖、鲜虾蒸肠粉、豉汁蒸排骨、羊城鲜虾 饺、蟹黄蒸烧卖，一盤整炒牛河,再配一壶菊花茶。入口之后，水准 地道得仿佛置身广州羊城老酒楼，令人惊喜。 最后以 一份炸糯米糍作饭后甜品，为这一餐画上圆满句号。 整套吃下来，不禁竖起大拇指。 下回一定要带家族的人来一起分享。
Canard laqué à la pékinoise recommandé (Translated by Google) Peking duck recommended
(Translated by Google) Recommended Chinese Restaurants in Paris's 13th Arrondissement | Chez Ly: Grand and Elegant, Top-Notch Dishes If you're looking for a presentable and comfortable Chinese meal in Paris's 13th arrondissement, Chez Ly is worth a try. The interior design is spacious and comfortable, with an elegant touch of Eastern style. The space is very roomy—it can seat about 130 people downstairs and about 70 upstairs, making it suitable for gatherings and banquets. The service is friendly, the food is served quickly, and the staff are attentive, making for a smooth experience. This time, we ordered three main dishes: Lamb Tenderloin with Basil, Kung Pao Beef Tenderloin, and Vegetarian Eggplant Casserole. The flavors were delicious, the portions were generous, and each dish was perfect with rice. For dessert, we chose the Thai Coconut Chicken Cake, which was fragrant and a perfect finishing touch. The owner's warm welcome made us feel welcome. If you're looking for a presentable and satisfying Chinese meal, Chez Ly is the place to go. (Original) 巴黎十三区中餐推荐|百喜Chez Ly：大气雅致，硬 菜满分 在巴黎十三区想吃一顿有排面又舒服的中餐，百喜 Chez Ly 值得一试。 室内设计大方舒适，高雅中透着东方气息，空间非常 宽敞-—楼下可坐约130人，楼上还能容纳约70人, 聚餐宴请都很合适。 服务态度可亲，上菜速度快，招呼得体，全程体验很 顺畅。 这次点了三道硬菜：金不换羊柳铁板、宫保牛柳铁 板、素茄子煲。味道可口，份量足，每一道都下饭。 甜品选了泰式椰汁鸡蛋糕，香味浓郁，收尾刚刚好。 老板娘招呼热情，让人倍感亲切。想吃一顿体面又满足的中餐，来这里不会错。